sábado, 14 de marzo de 2015

Comida Food

Colombia has many renowned dishes, one of the most recognized are the stew and corn bread in its different variants. Among the most representative regional dishes santafereño ajiaco, paisa tray, nicknamed cheese, castor or veal plains, the mute Santander, tamales and fish are, especially in coastal regions


Undoubtedly there is nothing better than the food of our Colombian soil. Easy to prepare dishes with all the flavor of typical Colombian food

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